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Marangona – Italy – Lombardia

‘Marangona’ refers to the name of a bell that was rung to signify the end of the work day.

Lugana is made of a kind of Verdicchio, which is known near Lake Garda as Trebbiano di Lugana or Turbiana. There are very few producers of great Lugana, much of the wines being drunk by tourists, but it can be excellent, with flavours of almond, herbs, and apricot, vivid and distinctive. (Many Luganas are compromised by the obvious addition of residual sweetness, to balance the grape’s natural acidity. I don’t think this is a good idea and it’s certainly not found in this delicious Lugana from the Marangona estate.)

Il Rintocco – Lugana DOC Riserva

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Ideal with pasta dishes, white meat but with a light sauce, also as appetizer with prosciutto

WINE CHARACTERISTICS
Grapes 100% Turbiana
Colour Deep straw yellow
Bouquet A concert of fruits, pear, apple, lemon, and flowers as Jasmine, field-wild flowers and chamomile. Some hints of almond and a mineral note of flint.
Palate Gentle and elegant wine, with a pleasant acidity and minerality. Extremely easy to drink.